The harvest was carried out manually in perfect weather conditions during the second week of September. The grapes were rigorously selected and destemmed. They were pressed at low pressures (maximum 500mbar) and the must fermented at low temperatures in stainless steel tanks.
REGION
Douro DOC
SUB-REGION
Cima-Corgo, Vale do Pinhão, Vale de Mendiz
VINEYARDS
Planted 10 years ago at 500 meters of altitude, in schistose soil
AGE OF VINES
Between 10 and 30 years old
ALCOHOL
12,6% ABV
750ml
Tasting Notes
Wine with a lychee color. Fresh aromas of red fruit with floral notes. Dry, fruity, and elegant on the palate with pleasant persistence. Ideal for drinking alone or with fish dishes, sushi, or salads. Should be served between 8 and 10ºC.